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Rated 5.00 out of 5
$58.00
Authentic Jamón Ibérico – Gourmet Spanish Acorn-Fed Ham
Experience the rich tradition and exquisite flavor of authentic
Jamón Ibérico, one of the world’s most celebrated gourmet delicacies.
Imported from Salamanca, Spain, this premium
acorn-fed Ibérico ham is crafted from free-range Ibérico black pigs
raised on a natural diet of acorns and wild grasses for exceptional quality and flavor.
Naturally aged for 3 to 4 years, Jamón Ibérico develops a
delicate marbling and buttery texture that melts in your mouth with every bite.
Its savory, nutty flavor profile pairs beautifully with fine wine, artisan cheese,
olives, and gourmet charcuterie boards.
Hand-sliced and vacuum sealed for maximum freshness, this luxury Spanish ham offers
an authentic culinary experience inspired by the heart of Spain. Whether served as
an elegant appetizer, tapas centerpiece, or gourmet gift, Jamón Ibérico
delivers unmatched sophistication and taste.
Why Gourmet Food Lovers Choose This Jamón Ibérico
- Authentic Spanish Jamón Ibérico from Salamanca, Spain
- Premium free-range Ibérico black pig
- 100% acorn-fed for rich, complex flavor
- Naturally aged for 3–4 years
- Hand-sliced for convenience and elegance
- Vacuum sealed to preserve freshness and aroma
- Perfect for charcuterie boards and wine pairings
- Gluten free, lactose free, and nitrate free
- High in heart-healthy oleic acid
- Luxury gourmet food imported from Spain
The King of Spanish Iberico Ham
Known as “The King of the Ibericos”, this exceptional
Spanish cured ham is prized for its smooth texture, refined flavor,
and artisanal production methods. The acorn-rich diet naturally enhances both the
taste and nutritional profile, creating a gourmet delicacy treasured by chefs and
food enthusiasts around the world.
Each order includes two 3.5-ounce packages of premium
Jamón Ibérico, ready to enjoy and perfect for entertaining, gifting, or indulging
in an authentic taste of Spain at home.
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Rated 5.00 out of 5
$26.00
Experience the bold, authentic flavor of Chorizo Ibérico de Bellota made from free‑range Ibérico black pigs raised on acorns in the countryside of Salamanca, Spain. This gourmet chorizo is dry‑aged for a minimum of two months, so every slice develops a rich, aromatic flavor with notes of smoky Spanish paprika, garlic, and natural seasonings.
Each order includes two 3.5‑ounce vacuum‑sealed packages, perfectly portioned for easy entertaining.
This Spanish chorizo is ideal when you want an impressive yet effortless gourmet touch, whether you are building a casual snack plate or hosting a special celebration.
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- Made from free‑range, acorn‑fed Ibérico pork from Salamanca, Spain
- Seasoned with smoked Spanish paprika, garlic, and natural spices for deep flavor
- Dry‑cured for at least two months for a rich, complex, melt‑in‑your‑mouth texture
- Two 3.5‑ounce sliced, vacuum‑sealed packs, ready to serve or gift
- Pair it with Spanish cheeses, olives, crusty bread, and a bold red wine for a beautiful charcuterie board that feels like a trip to Spain in every bite.
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$26.00
Enjoy authentic Salchichon Ibérico de bellota from free‑range Iberian pigs raised on acorns in the countryside of Salamanca, Spain. This traditional Spanish dry‑cured sausage has a delicious mild, nutty flavor. Perfectly sliced and ready to serve, it brings a true Spanish tapas experience straight to your home.
Each order includes two 3.5 ounce vacuum‑sealed packs of sliced salchichon Ibérico, ideal for easy entertaining or everyday snacking. One package comfortably serves four people as an appetizer or as part of a charcuterie board. For the best flavor and silky texture, always serve the salchichon at room temperature.
This gourmet Spanish sausage is seasoned simply with white pepper, black pepper, sea salt and nutmeg, letting the quality of the Ibérico pork shine through. The slow, natural curing process concentrates the meat’s flavor. It is a delicious choice for those who enjoy premium European cured meats, salami and artisan charcuterie.
Serve this sliced salchichon Ibérico with your favorite cheese, crusty bread or crackers, and a glass of red wine for an easy tapas night at home. It also makes a thoughtful foodie gift for fans of Spanish food.
- Two 3.5 oz vacuum‑sealed packs of sliced Salchichon Ibérico
- Free‑range Iberian pigs fed on acorns in Salamanca, Spain
- Mild, dry‑aged sausage seasoned with pepper, sea salt and nutmeg
- Gluten free, lactose free and made without added nitrates
Spanish salchichon is naturally sweet, flavorful and never overly spicy, making it a crowd‑pleasing option. The careful slicing and vacuum sealing help preserve peak freshness, so you can keep a pack on hand for last‑minute guests or a quick gourmet snack. Once you try true Salchichon Ibérico de bellota, it quickly becomes a favorite charcuterie staple.
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$54.00
Discover the authentic taste of Spain with our Lomo Ibérico de Bellota, crafted from free-range Ibérico black pigs raised in the countryside around Salamanca, Spain.
These prized pigs roam freely and feast on acorns and wild herbs, which gives the pork loin its delicate marbling, naturally nutty flavor, and tender, melt-in-your-mouth texture. The loin is seasoned with smoked Spanish paprika, garlic, and sea salt, then slowly cured for over 3 months using traditional artisanal methods.
This set includes two 3.5 ounce packages of pre-sliced Lomo Ibérico, vacuum-sealed for maximum freshness and convenience when entertaining at home or sending a gourmet gift.
Each 3 ounce package serves approximately four people as an appetizer. Lomo is a wonderful addition to a Spanish charcuterie board, when serving tapas, or pairing with other favorites like Jamón Ibérico, chorizo, and Manchego cheese.
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- Free-range, acorn-fed Ibérico pork loin from Salamanca, Spain.
- Two – 3.5 once vacuum-sealed packs of thinly sliced Lomo Ibérico.
- Gluten-free, lactose-free, and naturally nitrate-free charcuterie.
- Perfect gourmet gift for food lovers and Spanish tapas fans.
Serve with crusty bread, Spanish olives, and a good red wine to create an impressive tapas night. This is also a thoughtful food gift to anyone who loves premium cured meats and authentic Spanish flavors.
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$68.00
Give the gift of true Spanish flavor. This set features premium Jamón Ibérico and Chorizo Ibérico and comes complete with a beautiful hand-painted ceramic serving plate, painted by local Spanish artists.
Free-range black pigs roam the pastures of Salamanca. They enjoy a natural acorn-based diet. This produces a rich and complex flavor profile. Master carvers hand-slice the 100% acorn-fed ham. Each bite offers buttery textures and nutty notes. Expertly cured meats deliver a perfect gourmet experience. Each 3 ounce package is sufficient for two to four appetizer servings.
The de la Cal family artists in Toledo, Spain have made the authentic Spanish pottery plate. It is hand painted in traditional Spanish colors and pattern, and each plate is signed by the artist. The plate is lead-free and food safe and is the perfect size for serving the divine cured Iberico meats typical of Spain.
Our gift set includes these premium items:
- One 3 oz package of hand-sliced 100% Jamón Ibérico.
- One 3 oz package of savory Chorizo Ibérico.
- One 9 inch hand-painted ceramic serving plate from Spain.
- Lead-free and food-safe certified artisan pottery.
The Perfect Foodie Gift
This is a delicious and artful gift for any food lover. It creates an instant tapas party at home.
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$59.00
Jamon Ibérico and Spanish Ceramic Plate
Enjoy an authentic taste of Spain with this finest-quality Ibérico ham and traditional Spanish plate gift set, ideal for gourmet food lovers and special occasions.
Premium Jamon Ibérico is hand-sliced from free-range Iberian black pigs raised in the hills of Salamanca. The jamon has marbling and a deep, nutty flavor due to the pig having grazed on natural acorns. The divine jamon is paired with an authentic painted in traditional Spanish colors and patterns. The plate is signed by the renowned de la Cal artists, so every piece feels unique and collectible.
This Spanish gift set highlights both authentic Iberian flavor and handcrafted artistry, turning a simple tapas moment into a memorable culinary experience.
- Includes one 3 ounce pack of 100% hand-sliced Jamon Ibérico.
- Slow-cured ham for superb texture and a rich, melt-in-your-mouth bite.
- Nine inch hand-painted, lead-free ceramic serving plate made in Spain.
- Authentic gift from Spain.
Serve the Jamon Ibérico at room temperature on the ceramic plate, then complete your Spanish tapas board with artisan cheeses, olives, and a good red wine or sherry.
This set makes a standout Spanish gift for holidays, anniversaries, weddings, or any celebration where you want to share authentic Iberian ham and hand-painted Spanish ceramics in one ready-to-enjoy set.
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