Spain themed cookbooks for traditional Spanish recipes such as tapas, salsa, sangria and paella.
Written by a longtime Barcelona resident and food writer, this 144 page hardcover cookbook is filled with traditional paella and rice recipes.
Sangria Recipe Book “101 Sangria & Pitcher Drinks”$17.00
Written by Kim Haasarud, a James Beard-honored mixologist, author and beverage consultant, this book contains creative sangria and punch recipes that we´ve tested, and re-tested, and we’ve had a lot of fun doing it! We definitely recommend this book for anyone who enjoys making sangria and punch drinks.